The Pasig City Institute of Science and Technology (PCIST) is gearing up and preparing its stuendents and graduates to join Universal Robina Corporation (URC) Flour’s “Bida sa Masa 2025, Be the Next Bakerpreneur” , baking contest. Known for its commitment to technical and vocational education, PCIST’s participation promises to bring a dynamic showcase of skills and talents to the URC Flour baking contest.
The Pasig City Institute of Science and Technology (PCIST) stands as a beacon of opportunity within the city, deeply committed to empowering its community members with the skills necessary to secure meaningful employment or launch successful businesses. Recognizing the vital role of accessible and quality vocational training, PCIST actively designs and delivers programs that cater to the evolving needs of the local job market and the entrepreneurial spirit of Pasigueños.
PCIST offers a diverse range of TESDA-accredited courses spanning various in-demand trade areas. One of these is baking in which they were able to successfully train and produce top quality graduates who are already working in the food industry, some of which have also established their own food business.
“Ok na ok sa amin yung URC Flour’s Bida sa Masa 2025 since this is going to be a platform for our students and graduates to join. And true to Mayor Vico’s kind of governance, na PARTICIPATORY and INCLUSIVE”, said Corinna V. Bugawan, Division Head Officer, Pasig City Institute of Science and Technology . “We have proven before as we have students who won the previous Bida sa Masa. And now that we have a more exciting propgram, baka we can commit 100 participants” added Ms. Bugawan in jest.
The involvement of PCIST signals a strong focus on highlighting culinary arts and food technology. With PCIST offering courses in areas like Food Processing, Bread and Pastry Production, and even Cookery, their students are well-equipped to contribute meaningfully to an event centered around flour-based products and community engagement.
This collaboration presents a valuable opportunity for PCIST students to step outside the classroom and demonstrate their competencies to a wider audience. Whether through live baking demonstrations, interactive workshops on food preparation, or showcasing innovative uses of URC Flour products, the event will provide a platform for hands-on learning and real-world application of their skills.
URC Flour’s “Bida sa Masa” has a strong track record of engaging with local communities, often promoting livelihood opportunities and showcasing the versatility of their flour products. By partnering with PCIST, URC Flour is further investing in the future generation of culinary professionals and fostering a stronger connection between industry and education within Pasig City.
